Tuesday, 28 March 2017

Our recipes

Oreo  chocolates

by Lara 5ºB

Ingredients:
6 packs of Oreo biscuits
200 grams of cream cheese
300 grams of white chocolate to melt


Recipe:
1.       Crust oreo to dust.
2.       Mix the dust with the cream cheese.
3.       Make balls with the mixture.
4.   Put the balls in the fridge for half an hour.
5.       Melt the chocolate.
6.       Cover the balls with the melt chocolate.
7.   Put the balls in the fridge.


Delicious!!!!

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