Tuesday, 28 March 2017

Our recipe

SPANISH OMELETTE

by Nicolás 5ºB

INGREDIENTS:
-1 kg of potatoes
-6 eggs
-Half an onion
-Olive oil
-Salt

STEPS:
1: Peel the potatoes, cut them and add the salt.
2: Fry the potatoes
3: Cut the onion into little pieces and put it on the potatoes.
4: Put 6 eggs in a bowl, add salt and beat.
5: Take out the potatoes and put them in the bowl mixing them with the eggs.
6: Put a tablespoon of oil in a pan and add the mixture of the bowl.
7: When the mixture is cooked on one side we turn it onto the other side and when the other part is cooked...


You have finished!!

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